Ingredient substitutes
Out of something? Find what to use instead, how much of it, and what it will change. Every swap is scored for the dish you are making, lists its allergens, and links to its sources.
Missing an ingredient in a recipe?
Tell Sous Chef what you don't have. It swaps it and rewrites the steps that use it. Free on iPhone.
Dairy
Eggs & binders
Baking
Sweeteners
Fats & oils
Aromatics & herbs
Sauces & liquids
Converting instead of swapping? Use the cups to grams converter, or read how to substitute an ingredient.
Cook with what you have.
Import any recipe into Sous Chef and ask for the swap. The original recipe is always kept.